Dedicated produce-cleaning machine

Disciplined cleaning control
for vegetables and fruit.

VeggieMaster applies the KleanKontrol I/O sequencing model to fresh-food preparation, with application-specific treatment, circulation, dwell, drain, and rinse profiles.

Purpose-built equipmentProfile-driven workflowsBuilt on a configurable control foundation
Illustration of the VeggieMaster produce-cleaning system
Product brief

Fresh-food cleaning with repeatable machine discipline.

VeggieMaster is a separate equipment product for vegetable and fruit cleaning applications. Hardware, basket design, water movement, treatment method, timing, and handling requirements are selected around the target produce and operating workflow.

The shared control foundation brings ordered states, configurable timing, protected profiles, output interlocks, operator clarity, and service access into the application.

Built on a configurable control foundationApplication-specific sequence and Process mapping on a reusable control engine.
VeggieMaster process illustration
Illustrative workflow

Produce profiles built from defined phases.

Final sequence design depends on produce type, treatment method, equipment geometry, throughput, and the validated operating procedure.

1

Prepare

Confirm the load and selected operating profile.

2

Fill / treat

Run the selected preparation phase.

3

Clean / circulate

Apply the configured process action.

4

Dwell

Hold for the configured application phase.

5

Drain

Transition through the configured completion path.

6

Rinse

Complete the workflow and return to a ready condition.

Application profiles

Different produce calls for different handling.

Profiles are engineering inputs—not universal sanitation claims. Final settings require process validation for the actual food, equipment, chemistry, and operation.

Leafy produce

Lower-impact water movement, controlled dwell, basket handling, and rinse behavior designed around delicate product.

Gentle handling

Firm vegetables

Profiles can support longer circulation, different agitation, or staged rinse behavior where the equipment design permits.

Defined movement

Fruit and mixed loads

Application design considers buoyancy, surface characteristics, loading method, cross-contact controls, and rinse requirements.

Application specific
Application model

The profile may change. Process authority does not.

01

Defined states

Each application phase carries a clear operating purpose and transition condition.

02

Allowed outputs

Water, treatment, circulation, drain, and rinse functions run only in assigned states.

03

Interlocked motion

Conflicting actuator directions and incompatible outputs are excluded by the application logic.

04

Profile retention

Timing and process values can be protected and retained for the selected produce workflow.

05

Operator clarity

Current phase, time, prompts, pause, stop, and completion remain visible and consistent.

06

Serviceability

Technician access supports diagnostics, output tests, profile review, identity, and records.

Machine design inputs

Application engineering starts with the food and workflow.

Produce characteristics

Fragility, geometry, buoyancy, surface texture, soil load, and batch size.

Process action

Fill depth, flow pattern, circulation, spray, agitation, drain path, and rinse coverage.

Treatment method

Approved chemistry, concentration approach, dosing equipment, dwell, and verification needs.

Operating workflow

Loading, unloading, baskets, throughput, cleaning between loads, and operator responsibilities.

Development path

Designed and commissioned as a real machine application.

Define use

Document produce groups, throughput, validated process goals, utilities, and site constraints.

Engineer hardware

Select vessel, baskets, water path, treatment delivery, drain design, enclosure, and service access.

Configure control

Build the application sequence, I/O map, profiles, interlocks, interface, and records.

Validate operation

Bench test, wet commission, calibrate profiles, verify abnormal states, and record acceptance.

VeggieMaster FAQ

A distinct machine built on shared control logic.

No. VeggieMaster is a separate machine product. The products share KleanKontrol I/O as a control foundation, but hardware, loading, water movement, treatment, profiles, and acceptance criteria are application-specific.

No. Produce groups can require different handling, water movement, contact time, chemistry, and rinse conditions. Profiles must be tied to the actual validated operating process.

The reusable engine supports the same principles—protected profiles, diagnostics, event records, identity, timing, and I/O tests—while application details remain specific to VeggieMaster.

Yes. Physical layout, batch size, utilities, loading, treatment method, rinse path, operator interface, and service access are part of the project definition.

VeggieMaster

Build produce cleaning around a defined, repeatable workflow.

A VeggieMaster project starts with produce groups, validated process requirements, throughput, utility limits, handling, and commissioning criteria.

Start a project